Nicoise Cod Sandwich

Nicoise Cod Sandwich

20 minutes 4 servings


  • 8 Pieces Trident Seafoods® Beer Battered Cod

  • 1/2 Cup Mayonnaise

  • 2 Tablespoon Tapenade

  • 4 6 Inch Soft Baguette (Split)

  • 4 Cups Arugula

  • 8 Slices Tomatoes


  1. Prepare Beer Battered Cod according to package directions.

  2. Meanwhile, in a small bowl, combine the mayonnaise and tapenade.

  3. Spread the mayonnaise tapenade mixture onto the cut sides of the baguette pieces.

  4. Top with arugula, tomato, and Beer Battered Cod. Cover with the baguette tops and serve.

Substitution: If you can’t find a prepared tapenade, substitute two tablespoons of finely chopped Kalamata olives instead.

Beer Battered Cod 2.5 lb

Trident Seafoods

Beer Battered Cod 2.5 lb

2.5 lb

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