Trident Seafoods
Alaska Salmon Burgers (6 count)
1 lb 3.2 oz
Trident Seafoods
12 oz
Our Alaska Cod wrapped in a crispy batter, is a restaurant-quality meal ready in minutes.
Alongside a creamy potato salad, with ketchup and tartar sauce, with crispy sweet potato fries, in a pita pocket with coleslaw and so many more!
Preheat to 425°F. Place frozen fillet(s) on a lightly greased baking sheet. Cook for 18-22 mins. Bake uncovered and turn fish over halfway through cooking.
Heat oil to 350°F. Fry frozen fillet(s) for 5 to 6 minutes shaking periodically through cooking time. Remove from fryer basket and let stand for 2 minutes before serving.
Set air fryer temperature to 400°F. Place frozen fish in a single layer. Cook for 12 to 13 minutes.
Cooking times and temperatures may vary substantially. Internal temperature should be at least 165°F. We strive to produce a fully “boneless” product. As with all fish, however, occasional bones may still be present.
Microwave cooking is not recommended.
Designed to be cooked from frozen.
ALASKA COD, WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORN STARCH, WHEAT FLOUR, MODIFIED WHEAT STARCH, CONTAINS 2% OR LESS OF: YELLOW CORN FLOUR, SUGAR, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), WHEY, GARLIC POWDER, SODIUM TRIPOLYPHOSPHATES (TO RETAIN MOISTURE), YEAST EXTRACT (WITH BARLEY), NATURAL FLAVORS, DEXTROSE, MALTODEXTRIN, EXTRACTIVES OF PAPRIKA AND TURMERIC (COLOR), SPICES (INCLUDING BLACK AND WHITE PEPPER), GUAR GUM. CONTAINS FISH (ALASKA COD), WHEAT, MILK.
Contains Bioengineered Ingredients
“Just bought this at my local grocery store in Lake Havasu City. This fish was delicious! Have eaten Trident fish many years ago, but ran across it today. Will be buying it again. Noticed the store didn't have many boxes on their shelf. Also, other stores here are out of stock too! Thanks for a great product!”