Alaskan Salmon Burger Club Sandwich
2 minutes 4 servings
Trident Seafoods
48 oz
For a great tasting, healthy burger alternative, serve up delicious Trident Seafoods Wild Alaska Salmon Burgers. They’re made with wild, sustainable, ocean-caught whole fillets with no fillers and lightly seasoned with a delightful ‘just-off-the-grill,’ smoky flavor. GLUTEN FREE!
On a bun, in a wrap or pita with coleslaw, in your favorite fish taco recipe, in an open-faced sandwich, or flaked and added to an omelet
Set air temperature to 400°F. Place the desired amount in a single layer, do not overcrowd. Cook for 12 to 13 minutes, flipping halfway through.
In a lightly oiled pan, cook frozen burger (s) over medium heat for 5 to 6 minutes on each side.
Preheat to 400°F. Place frozen burger(s) on a lightly greased baking sheet, and cook for 9 to 10 minutes on each side.
Preheat to 350°F. Cook frozen burger (s) for 6 to 7 minutes on each side.
Cooking times and temperatures may vary substantially. Internal temperature should be at least 165°F. We strive to produce a fully “boneless” product. As with all fish, however, occasional bones may still be present.
Microwave cooking is not recommended.
Designed to cook from frozen.
PINK AND/OR KETA AND/OR SOCKEYE SALMON, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), ONION, CONTAINS 2% OR LESS OF: WATER, SEA SALT, POTATO POWDER, GARLIC POWDER, WHITE PEPPER, ROSEMARY EXTRACT, MESQUITE SMOKE FLAVOR, LEMON JUICE CONCENTRATE, BEET JUICE (COLOR), ANNATTO EXTRACT (COLOR). CONTAINS: FISH (PINK AND/OR KETA SALMON AND/OR SOCKEYE SALMON).
“I have been buying them for years, they are fantastic. On the grill or in a pan, there isn't another salmon burger I have found that can compare. I am eating one as I write this review. ”
“These are HANDS DOWN the BEST salmon burgers EVER!! I’ve tried so many others and they don’t even come close to Trident. My teenage son also LOVES them. Please do yourself a favor and try these, I PROMISE you will not regret it! ”
“HANDS DOWN BEST salmon burger out there! Big seafood family of 8 and we LOVE these. Everyone shows up for dinner when these are in the menu!”
“Oh, my! Discovered these by chance at Costco. High quality, absolutely delicious! In fact, far better than the salmon burgers Whole Foods puts together in-store and sells for $20+ per pound (AND WF's contain bread crumbs--Trident's are GF!!). Going to figure out additional ways to use them--in tacos, appetizers, etc. SO GLAD I happened upon them!”
“My mother sent me these and they are delicious. The patties are fresh and taste great. It was quick and easy to have a meal ready when I was famished.”
“Awesome burger.. boneless yummy. I pan fry and top with salsa on a hamburger bun. ”
“A real favorite of mine!!! I keep it simple. I make a dressing of sour cream laced with fresh squeezed lemon juice a pinch of fresh ground salt & pepper and spread over the top bun. To the bottom bun I add a slice of muenster cheese. Top with a pan fried salmon burger patty then put on the top bun! ”
“Excellent!!!”