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While you enjoy eating fish, you may struggle with selecting and preparing this amazing protein. Trident Seafoods products make it easy to love what’s good for you with wild caught fish from Alaska, directly from the fisherman who caught it. It’s not only delicious and easy to prepare, but its health benefits will make your hair more lustrous and your skin more radiant. When you serve people Trident Seafoods fish they will love how tasty it is and others will compliment you on the food. One could say that Trident Wild Caught Alaskan Fish is “The world’s greatest compliment generating protein.” So remember: Fish, for compliments.
Wild Alaska Pollock is the most abundant fish species harvested in Alaskan waters. Managed carefully by NOAA fisheries and certified sustainable, Alaska Pollock is an environmentally responsible seafood choice at a very reasonable price. Cousin to the codfish, its lean, snow-white meat, delicate texture and mild taste make it one of the most versatile and healthy choices available.
One of the most popular species of the Pacific Northwest, Wild Alaska Cod is a large, lean whitefish that’s an excellent source of high-quality protein, vitamins, and heart-healthy nutrients. It boasts a sweet yet mild flavor and a delicate, melt-in-your-mouth texture, which makes it the preferred choice for Fish & Chips as well as a wide variety of other recipes. Sometimes called Pacific Cod, True Cod and Grey Cod, the Wild Alaska Cod has an average weight of 5-10 pounds and is caught naturally in the cold waters of the Pacific Ocean.
One of the most popular species of the Pacific Northwest, Wild Alaska Cod is a large, lean whitefish that’s an excellent source of high-quality protein, vitamins, and heart-healthy nutrients. It boasts a sweet yet mild flavor and a delicate, melt-in-your-mouth texture, which makes it the preferred choice for Fish & Chips as well as a wide variety of other recipes. Sometimes called Pacific Cod, True Cod and Grey Cod, the Wild Alaska Cod has an average weight of 5-10 pounds and is caught naturally in the cold waters of the Pacific Ocean.
Ocean-caught in the crisp, icy waters of Alaska, our Wild Alaska Salmon boasts a silky texture and fresh, delicate flavor that stem from their natural habitat. Their rich, red color and tender flake are celebrated by chefs worldwide, and their health benefits have been praised by doctors for years. Both succulent as well as sustainable, our Wild Alaska Salmon is undoubtedly the best thing you will ever put on your plate.