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According to a recent Life Cycle assessment study*: Wild Alaska Pollock has a significantly lower carbon impact compared to beef, chicken, and pork. In fact, Wild Alaska Pollock’s carbon impact is five and a half times lower than plant-based meat! You can feel good about purchasing this climate-smart protein.
You can feel good about offering Wild Alaska Seafood because it is wild-caught in Alaska by American fishermen. By supporting seafood, you are supporting thousands of fishermen and the many workers who help deliver this fabulous protein to you each and every day. Wild Alaska Pollock is the most abundant certified-sustainable wild fish in the world*. Our supply chain remains strong and stable.
A 3oz. serving of Wild Alaska Pollock boasts 20 grams of protein per serving. Protein is essential for all diets as it supports muscle growth, a healthy immune system, and the brain development.
Try it in fish tacos, soups, sandwiches or salads.