Trident Seafoods
The Ultimate Fish Stick® (60 Count)
4 lb
Trident Seafoods
10.2 oz
Wild Alaska Pollock battered with a buttermilk coating and seasoned with down-home flavors that cook up crispy and golden.
Enjoy it as an appetizer with your favorite sauce, rolled into a pita wrap, in a toasted bun as a sandwich, or folded inside a tortilla for fish tacos.
Set air fryer to 400°F. Place frozen product in a single layer, cook for 9 to 11 minutes, turn product halfway through cook time for best results.
Heat oil to 350°F. Fry frozen product for 4.5 to 5 minutes until product is golden brown.
Preheat to 450°F. Place frozen product on a lightly greased baking sheet, and cook for 12 to 13 minutes until crisp. Turn the product halfway through bake time for best results. Let stand 2 minutes before serving.
*Cooking times and temperatures may vary substantially. Internal temperature should be at least 165°F. We strive to produce a fully “boneless” product. As with all fish, however, occasional bones may still be present.
Designed to cook from frozen.
ALASKA POLLOCK, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), MODIFIED CORN STARCH, WHOLE WHEAT FLOUR, CONTAINS 2% OR LESS OF: SALT, RICE FLOUR, MODIFIED FOOD STARCH, DEXTROSE, SPICES, PAPRIKA, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), YEAST, BUTTERMILK POWDER, XANTHAN GUM, YEAST EXTRACT, DEHYDRATED GARLIC, TORULA YEAST, EXTRACTIVE OF PAPRIKA (COLOR), SUGAR, CORN STARCH, NATURAL FLAVOR.CONTAINS FISH (ALASKA POLLOCK), WHEAT, SOY
Contains Bioengineered Ingredients
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