> Browse Recipes

Keep It Simple Salad

Prep Time 11 minutes
Yield Serves 12 servings
Keep It Simple Salad

Ingredients

  • 5 lb Louis Kemp® Flake & Chunk Surimi Seafood 7929601102
  • 1 1/2 Cups Buttermilk
  • 3/4 Cup Sour Cream
  • 3/4 Cup White Wine Vinegar
  • Cup Mayonnaise
  • 1/3 Cup Dill, chopped
  • 2 Tablespoon Honey
  • 1 1/2 Tablespoon Dijon Mustard
  • Salt & Pepper
  • 3 Heads Iceberg Lettuce
  • 1/2 lb Thick Cut Bacon (cooked crisp, then diced)
  • Everything Bagel Seasoning Mix
  • Dill, chopped

Directions

Combine dressing ingredients (buttermilk, sour cream, white wine vinegar, mayonnaise, dill, honey, mustard, salt and pepper); set aside.

Cut each head of lettuce into 4 wedges.

Divide lettuce wedges between serving dishes. Drizzle with Buttermilk dressing. Add bacon and surimi crabmeat. Sprinkle with bagel seasoning and garnish with chopped dill.

FEATURED PRODUCT

Reviews

There are no reviews yet.

Be the first to review “Keep It Simple Salad”

Your email address will not be published.