Beer Battered Wild Alaska Pollock

Beer Battered Wild Alaska Pollock

12 servings

Ingredients

  • 12 Pieces Wild & Simple Batter Redi™ Wild Alaska Pollock 2.75 lb Deep Skinned, Boneless 424915

  • 3 Cups Flour

  • 3 Cups Cornstarch

  • 3 Eggs

  • 3 Cans Beer

  • 1 Tablespoon Kosher salt

Directions

  1. Add flour, cornstarch, beer, eggs, and salt to a bowl. Mix well.

  2. Dip individual Alaskan Pollock pieces into the batter. Deep fry at 375°F.

  3. Serve with French fries and dipping sauce.

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