Redi Grilled™ Alaska Sockeye Salmon Portion 4 oz

10 lb / 415192

Redi Grilled means ready to serve with our fully cooked Trident Redi Grilled Alaska Sockeye Salmon. Now you can have delicious grilled salmon fillets with no prep and no grill. Simply thaw and serve, or heat to serving temperature with your stovetop, microwave, or oven.

Download Sell Sheet

Serve over Caesar salad. Sandwich wrap or pita, seafood casseroles.

KEEP FROZEN UNTIL READY TO USE

Conventional oven

From Thawed: At 350° F. Place the portions in a pan, add liquid to cover the bottom of pan, cover pan with lid or foil and cook for 10 minutes to reach 140°F.

Microwave

From Thawed: Place the portion on a microwave-safe plate, cover, and microwave at 50% power for 1½ minutes to reach 140°F

Stove Top

From Frozen: Place one package of frozen unopened vacuum-packed salmon portions in boiling water for 10-12 minutes. Carefully remove from package and serve.

Microwave

From Frozen: Times and temperatures vary greatly with microwave equipment. Puncture the vacuum package and microwave on 50% power until 140°F.

Cooking times and temperatures may vary substantially. Internal temperature should be at least 145°F. We strive to produce a fully “boneless” product. As with all fish, however, occasional bones may still be present.

Keep frozen below 0°F

Thawing instructions: Remove all packaging, thaw under refrigeration. Maintain below 38°F.

SOCKEYE SALMON, WATER. CONTAINS FISH (SOCKEYE SALMON).

Nutrition Facts

40 servings per container

Serving size

1 Piece (113g)

Amount per serving

Calories

150

% Daily value*

Total Fat 5g

Saturated Fat 1g

Trans Fat 0g

Cholesterol 55mg

18%

Sodium 150mg

Total Carbohydrate 0g

Dietary Fiber 0g

Total Sugar 0g

Includes 0g Added Sugars

Protein 25g

Vitamin D 12.2mcg

61%

Calcium 10mg

Iron 0.5mg

Potassium 410mg

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.