Leg-A-Sea Salad Style Surimi Seafood 421124
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Preparation and Cooking
Fully Cooked, Ready to Eat. Thaw and serve.
Keep Frozen at 0 °F until ready to use. Use within 24 months.
To maintain product quality, thaw overnight in the refrigerator or under cold running water. Shelf life of thawed unopened vacuum package with intact seal (bag should not be loose) is 30 days at refrigerated temperatures (32 – 38°F). Refreezing is not recommended.
Once package is opened or if bag is loose, product should be treated as a fresh fish product with a 3–5 day shelf life under proper refrigerated conditions.
Ingredients & Nutrition Information
|Amount Per Serving|
|% Daily Value*|
|Total Fat 1g||1%|
|Saturated Fat 0g||0%|
|Trans Fat 0g|
|Total Carbohydrate 12g||4%|
|Dietary Fiber 0g||0%|
|Total Sugars 2g|
|Includes 0g of Added Sugars||0%|
|Vitamin D 0mcg||0%|
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.