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Thai Lettuce Wraps with Sriracha Cod Bites

Prep Time 2 minutes
Yield Serves 12. servings
Thai Lettuce Wraps with Sriracha Cod Bites

Ingredients

  • 1 Cup Lime Juice
  • 2/3 Cup Sugar
  • 2/3 Cup Fish Sauce
  • 1/2 Cup Water
  • 2 Garlic Clove (Minced)
  • 3-4 Thai Chiles
  • 3-4 Thai Chiles
  • 36 Thai Chiles
  • 1.5 oz Shiso Leaves (Purple or Green)
  • 1.5 oz Cilantro

Directions

1. Make dipping sauce by stirring together lime juice, sugar, fish sauce, water, garlic and chiles until sugar is dissolved. Serve cod bites, lettuce, shiso and cilantro and encourage guests to build their own wraps, then dip in the sauce.

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