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Mini Osaka Pancakes wih Sriracha Cod Bites

Prep Time 2 minutes
Yield Serves 12 servings
Mini Osaka Pancakes wih Sriracha Cod Bites

Ingredients

Directions

1. Mix together flour, salt, baking powder, cabbage and scallions. Mix in eggs and water.
2. Fry 2 - inch diameter pancakes 4-5 minutes on each side or until browned and puffed. Top each with one sriracha cod bite, drizzle with kewpie and tonkatsu, sprinkle with ginger, bonito and additional scallions.