Big Island Fish n’ Chips

Prep Time 2 minutes

Yield Serves 12 servings

Big Island Fish n' Chips

Ingredients

12 PubHouse® Golden Ale Beer Battered Haddock 4oz 418449
6 Cups Pineapple (peeled and chopped)
1 1/2 Cups Red Onions (Finely Chopped)
1/2 Cup Jalapeno Jam
1 1/2 English Cucumber, diced
3 Fresno or Jalapeno Peppers, minced
6 Tablespoon Rice Vinegar
Salt & Pepper
3 lb French Fries
Micro Basil
Hawaiian Black Salt

Directions

1. Combine pineapple, onion, jam, cucumber, Fresno pepper, rice vinegar and season. Serve with cooked fries and haddock, sprinkled with black salt.

FEATURED PRODUCT

<img width="1600" height="1200" src="https://b2145133.smushcdn.com/2145133/wp-content/uploads/2019/07/c2d8f7d9-ad2f-4444-856d-5298a67eaa2e.jpg?lossy=0&strip=1&webp=1" class="attachment-post-thumbnail size-post-thumbnail wp-post-image" alt="PubHouse® Golden Ale Beer Battered Haddock 4oz (1-10 lb) 418449" decoding="async" srcset="https://b2145133.smushcdn.com/2145133/wp-content/uploads/2019/07/c2d8f7d9-ad2f-4444-856d-5298a67eaa2e.jpg?lossy=0&strip=1&webp=1 1600w, https://b2145133.smushcdn.com/2145133/wp-content/uploads/2019/07/c2d8f7d9-ad2f-4444-856d-5298a67eaa2e-300x225.jpg?lossy=0&strip=1&webp=1 300w" sizes="(max-width: 1600px) 100vw, 1600px">

PubHouse® Golden Ale Beer Battered Haddock 4oz (1-10 lb) 418449

PubHouse® Golden Ale Beer Battered Haddock 4oz 418449

Wild Caught, Hand Cut Exclusive Beer Battered Fillets, Par-Fried, Oven Ready.

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