Wild Alaska Pollock Stuffed Buffet Fillet Portion 4.4oz 451765
Please contact sales@tridentseafoods.com with questions.

Serving Suggestion
Serve as a main entrée. Goes great with any side dish. Excellent for large crowds and buffets.
Preparation and Cooking
Cooking times and temperature may vary with equipment and/or bake load. Cook to an internal temperature of 165 °F.
Preparation:
Convection Oven: Place frozen fillets on baking sheet, Cover with foil and bake in pre-heated oven (375°-400° F) for 27-29 minutes. Remove foil during last 13-15 minutes to brown surface of product.
Conventional Oven: Place fillets on baking sheet, bake uncovered in pre-heated oven (425°-450°F) for 29–31 minutes
Food Safety
Keep Frozen at 0 °F or Below. Designed to cook from frozen.
Ingredients & Nutrition Information
Nutrition Facts
Serving Size 1.0 Piece (125 g / 4.4 oz)
Amount Per Serving | ||
---|---|---|
Calories 210 | ||
% Daily Value* | ||
Total Fat 10g | 13% | |
Saturated Fat 2g | 10% | |
Trans Fat 0g | ||
Cholesterol 40mg | 13% | |
Sodium 220mg | 10% | |
Total Carbohydrate 17g | 6% | |
Dietary Fiber 1g | 4% | |
Total Sugars 2g | ||
Includes 0g of Added Sugars | 0% | |
Protein 14g | 28% |
Vitamin D 0mcg | 0% | |
Calcium 0mg | 0% | |
Iron 0mg | 0% | |
---|---|---|
Potassium 0mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.