Wild Alaska Pollock Breaded Nacho Cheese Wedge 429078
Kids will love the taste and crunchy texture of these new
flavored wild-caught fish wedges. Their unique wedge
shape is perfect for dipping. Serve them as-is or in
wraps, on top of salads or in sandwiches.
Please contact sales@tridentseafoods.com with questions.
Serving Suggestion
Appetizers
Captain's Platters
Children's Menus
Fish 'n Chips
Fish Tacos
Sandwich Wraps
Preparation and Cooking
KEEP FROZEN UNTIL READY TO COOK. Thawing is not recommended – cook from frozen.
Convection: Preheat oven to 400°F. Place frozen portions on a lightly greased baking sheet. Cook for 13 to 15 minutes until crisp. Turn product halfway through bake
time for best results.
Conventional: Preheat oven to 475°F. Line a baking sheet with foil and arrange in a single layer. Bake for 13 -15 minutes, turn product halfway for best results.
Internal temperature should reach 165°F.
Microwave cooking is not recommended.
* Cooking times and temperatures may vary substantially. Internal temperature should be at least 165°F. We strive to produce a fully “boneless” product. As with all fish, however, occasional bones may still be present.
Food Safety
Designed to cook from frozen.
Ingredients & Nutrition Information
Nutrition Facts
Serving Size 3.0 Piece (113 g / 4.0 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 230 | ||
| % Daily Value* | ||
| Total Fat 10g | 13% | |
| Saturated Fat 1g | 5% | |
| Trans Fat 0g | ||
| Cholesterol 45mg | 15% | |
| Sodium 420mg | 18% | |
| Total Carbohydrate 19g | 7% | |
| Dietary Fiber 0g | 0% | |
| Total Sugars 0g | ||
| Includes 0g of Added Sugars | 0% | |
| Protein 16g | 32% | |
| Vitamin D 0mcg | 0% | |
| Calcium 28mg | 2% | |
| Iron 1mg | 6% | |
|---|---|---|
| Potassium 292mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
FISH 67.5% (ALASKA POLLOCK), BATTER AND BREADING 32.5% (WHOLE WHEAT FLOUR, VEGETABLE OIL [SOYBEAN AND/OR CANOLA], ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CORN TORTILLA PIECES [CORN, VEGETABLE OIL {CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, CORN, SAFFLOWER, SOYBEAN, OR SUNFLOWER}], WHOLE YELLOW CORN FLOUR, THREE CHEESE BLEND [PARMESAN, ASIAGO AND ROMANO CHEESE {PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES}], MODIFIED CORN STARCH, YELLOW CORN FLOUR [PROCESSED WITH LIME], SALT, WHEAT GLUTEN, ROMANO CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], GARLIC POWDER, ONION POWDER, SPICES, WHEY, DRIED YEAST, PAPRIKA EXTRACT [COLOR], YEAST EXTRACT, SUGAR, MALTODEXTRIN, LEAVENING [SODIUM ACID PYROPHOSPHATE, BAKING SODA], BUTTERMILK SOLIDS, NATURAL FLAVORS, ENZYME MODIFIED PARMESAN CHEESE [PARMESAN CHEESE {MILK, STARTER CULTURE, SALT, ENZYMES}, CREAM, NATURAL FLAVOR], LACTIC ACID, CHEESE FLAVOR [CHEDDAR CHEESE {PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES}, BUTTER {SWEET CREAM, LACTIC ACID}, NATURAL FLAVOR, SALT]) CONTAINS FISH (ALASKA POLLOCK), WHEAT, MILK
