Wild Alaska Pollock Breaded Fish Sandwich 4 oz (with bags) 415642
Wild Alaskan Pollock sandwich portions are breaded to cook up flaky with the crunch your customers crave. Easy to prepare a tasty hot sandwich that will be an instant success.
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On a bun
Preparation and Cooking
COOKING INSTRUCTIONS - COOK FROM FROZEN.
CONVECTION OVEN: BAKE AT 400 DEGREES F. FOR 18 TO 22 MINUTES.
CONVENTIONAL OVEN: 425 DEGREES F. FOR 20 - 26 MINUTES.
DEEP FRYER: 350 DEGREES F. FOR 4-1/2 to 5-1/2 MINUTES.
COOKING TIME AND TEMPERATURE MAY VARY WITH EQUIPMENT.
FOR ADDED CRISPNESS, COOK SLIGHTLY LONGER
Keep Frozen at 0 degrees F or Below. Designed to cook from frozen.
Ingredients & Nutrition Information
|Amount Per Serving|
|% Daily Value*|
|Total Fat 9g||12%|
|Saturated Fat 2g||10%|
|Trans Fat 0g|
|Total Carbohydrate 18g||7%|
|Dietary Fiber 0g||0%|
|Total Sugars 0g|
|Includes 0g of Added Sugars||0%|
|Vitamin D 0mcg||0%|
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
ALASKA POLLOCK, ENRICHED BLEACHED AND UNBLEACHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (SOYBEAN AND/OR CANOLA), MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: WATER, YELLOW CORN FLOUR, IODIZED SALT, SUGAR, WHEY, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), YEAST. CONTAINS FISH (ALASKA POLLOCK), WHEAT, MILK.