Premium Crispy® Breaded Wild Alaska Pollock Portion 4.3 oz 474592
Portions make for great sandwiches. Deep fry until golden brown and serve along side a bed of fries or inside a bun for a sandwich creation.
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Crispy breaded portions coated with a buttermilk batter and coated with an crunchy cracker crumb. Deep fry until golden brown and serve along side a bed of fries or inside a bun for a sandwich creation.
Preparation and Cooking
Deep Fry: Preheat Oil to 350°F for 5 1/2 - 6 minutes
Cook Time and Temperature may vary with Equipment.
Keep Frozen at 0°F until ready to use.
Designed to cook from frozen.
Ingredients & Nutrition Information
Serving Size 1.0 Piece (122 g / 4.3 oz)
|Amount Per Serving|
|% Daily Value*|
|Total Fat 2g||3%|
|Saturated Fat 0g||0%|
|Trans Fat 0g|
|Total Carbohydrate 11g||4%|
|Dietary Fiber 0g||0%|
|Total Sugars 0g|
|Includes 0g of Added Sugars||0%|
|Vitamin D 0mcg||0%|
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
ALASKA POLLOCK, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CORN STARCH, YELLOW CORN FLOUR, CONTAINS 2% OR LESS OF: BLEACHED WHEAT FLOUR, DRIED WHOLE EGGS, SOYBEAN OIL, SALT, MODIFIED CORN STARCH, BUTTERMILK FLAVOR (WHEY, LACTIC ACID, CALCIUM LACTATE, CITRIC ACID, BUTTERMILK, SAFFLOWER OIL, MODIFIED CORN STARCH, NATURAL FLAVORS, CORN SYRUP SOLIDS, MALTODEXTRIN), LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE), WHEY, IODIZED SALT, RICE FLOUR, MALTED BARLEY FLOUR, SODIUM CASEINATE, CALCIUM CARBONATE, YEAST, MODIFIED CELLULOSE, OAT FIBER, MONO AND DIGLYCERIDES, SILICON DIOXIDE ADDED TO PREVENT CAKING. CONTAINS FISH (ALASKA POLLOCK), WHEAT, EGG, MILK.