Leg-A-Sea® Whole Leg Style Surimi Seafood 421150
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Preparation and Cooking
Fully Cooked, Ready to Eat. Thaw and serve.
Leg A Sea Whole Legs can be used hot or cold and have great variability. Use in sushi or in a sandwich. From it's whole form you can use it chopped or shredded allowing even more uses!
Keep Frozen at 0 °F until ready to use. Use within 24 months.
To maintain product quality, thaw overnight in the refrigerator or under cold running water. Shelf life of thawed unopened vacuum package with intact seal (bag should not be loose) is 30 days at refrigerated temperatures (32 – 38°F). Refreezing is not recommended.
Once package is opened or if bag is loose, product should be treated as a fresh fish product with a 3–5 day shelf life under proper refrigerated conditions.
Ingredients & Nutrition Information
|Amount Per Serving|
|% Daily Value*|
|Total Fat 1g||1%|
|Saturated Fat 0g||0%|
|Trans Fat 0g|
|Total Carbohydrate 13g||5%|
|Dietary Fiber 0g||0%|
|Total Sugars 3g|
|Includes 0g of Added Sugars||0%|
|Vitamin D 0mcg||0%|
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.