Breaded Halibut Burger 3.75 oz 413653
Raw breaded formed 4 inch in diameter lightly breaded portions. A very slightly seasoned portion, it has a mild flavor and a very light crunch.
Please contact sales@tridentseafoods.com with questions.
Serving Suggestion
Alaska BBQ Halibut Burger
Halibut and Grilled Veggie Wraps
Halibut Mexi Tacos
Double Halibut Cheeseburger
Halibut Ranch Burger
Halibut Pita Burger
Halibut Caesar Salad
Preparation and Cooking
Deep Fry 3 1/2 to 4 minutes at 350°F from frozen until an internal temperature of 155°F.
Food Safety
Keep Frozen at 0°F or Below. Designed to cook from frozen.
Ingredients & Nutrition Information
Nutrition Facts
Serving Size 1.0 Burger (106 g / 3.7 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 150 | ||
| % Daily Value* | ||
| Total Fat 1g | 1% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 30mg | 10% | |
| Sodium 670mg | 29% | |
| Total Carbohydrate 21g | 8% | |
| Dietary Fiber 1g | 4% | |
| Total Sugars 1g | ||
| Includes 0g of Added Sugars | 0% | |
| Protein 14g | 28% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 0% | |
|---|---|---|
| Potassium 0mg | 0% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
HALIBUT, WATER, BLEACHED WHEAT FLOUR, ENRICHED WHEAT FLOUR (WHEAT, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), FOOD STARCH-MODIFIED, YELLOW CORN FLOUR, CONTAINS 2% OR LESS OF: SALT, TETRASODIUM PYROPHOSPHATE, WHEY, SUGAR, YEAST, IODIZED SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), NONFAT MILK, SODIUM ALGINATE, SOY FLOUR, SOYBEAN OIL, EGG, NATURAL FLAVOR, OLEORESIN PAPRIKA (COLOR).
CONTAINS FISH (HALIBUT), WHEAT, MILK, SOY, EGG.
