Alaskan Salmon Burger 4 oz (3lb bags) 417838
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Serve with your favorite side dish or serve on a bun and your favorite vegetables to create a great burger.
Preparation and Cooking
Keep frozen until ready to cook. Cook to an internal temperature of 160°F.; Grill or barbeque: preheat to medium heat (350° F). Cook 4 to 5 minutes on each side.; Conventional Oven: preheat to 400°F. Cook 9 to 10 minutes minutes on each side. ; Pan fry: in lightly oiled pan, cook over medium heat 4 to 5 minutes each side.; Oven temperatures may vary. Adjust cooking times accordingly.
Keep frozen 0 °F or below, until ready to cook. Designed to cook from frozen.
Ingredients & Nutrition Information
|Amount Per Serving|
|% Daily Value*|
|Total Fat 9g||12%|
|Saturated Fat 1g||5%|
|Trans Fat 0g|
|Total Carbohydrate 2g||1%|
|Dietary Fiber 0g||0%|
|Total Sugars 0g|
|Includes 0g of Added Sugars||0%|
|Vitamin D 0mcg||0%|
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.