Trident Seafoods® Alaska Sockeye Salmon Burgers – Hatch Chile 11.2 oz
A delicious & healthy alternative to traditional burgers and sandwiches, Trident Seafoods® Alaska Sockeye Salmon Burgers with hatch chile is an excellent choice for lunch, dinner, & BBQs.
GLUTEN FREE!

Serving Suggestion
You’ll Love Them!
With your favorite salad
Flaked on top of a pizza
Spicing up your nachos
Folded into an omelet
Preparation and Cooking
* KEEP FROZEN UNTIL READY TO COOK. Thawing is not recommended – cook from frozen.
AIR FRYER Set air fryer temperature to 400°F. Place desired amount in a single layer, do not overcrowd. Cook for 10 to 11 minutes, flipping halfway through.
PAN-FRY In a lightly oiled pan, cook over medium heat 8 to 10 minutes. Flip halfway through.
GRILL OR BARBECUE Preheat grill to medium heat (350°F). Cook for 6 to 8 minutes. Flip halfway through.
Microwave cooking is not recommended.
Food Safety
Keep frozen until ready to use. Designed to cook from frozen.
Ingredients & Nutrition Information
Nutrition Facts
Serving Size 1.0 Burger (91 g / 3.2 oz)
Amount Per Serving | ||
---|---|---|
Calories 140 | ||
% Daily Value* | ||
Total Fat 8g | 10% | |
Saturated Fat 1g | 5% | |
Trans Fat 0g | ||
Cholesterol 35mg | 12% | |
Sodium 320mg | 14% | |
Total Carbohydrate 2g | 1% | |
Dietary Fiber 1g | 4% | |
Total Sugars 1g | ||
Includes 0g of Added Sugars | 0% | |
Protein 16g | 32% |
Vitamin D 7.4mcg | 35% | |
Calcium 10mg | 0% | |
Iron 0.6mg | 4% | |
---|---|---|
Potassium 320mg | 6% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
CONTAINS FISH (SOCKEYE SALMON).

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