Trident Seafoods® Alaska Pollock Fish Fillets Loaded Baked Potato Crusted 17.2 oz
As a delicious fish sandwich. With fries for an extra crispy take on traditional Fish n’ Chips. Over your favorite rice dish.
Preparation and Cooking
Cooking Instructions:* KEEP FROZEN UNTIL READY TO USE.
Cook from Thawed (recommended): Place 1-2 portion(s) on a plate or tray and cover with plastic. Thaw in the refrigerator overnight.
Conventional oven: Preheat to 400°F.Place thawed portion(s) on a lightly greased baking sheet. Bake uncovered for 13 to 16 minutes, turning halfway through
cooking time. Let stand for 2-3 minutes before serving.
Cook from Frozen: Cook 1-2 portion(s) at a time.
Conventional Oven: Preheat oven to 450°F. Place frozen portion(s) on a lightly greased baking sheet. Bake uncovered for 18-20 minutes, turning halfway through
cooking time. Let stand 2-3 minutes before serving.
Keep Frozen At 0 °F Or Below Until Ready To Use.
Ingredients & Nutrition Information
|Amount Per Serving|
|% Daily Value*|
|Total Fat 12g||15%|
|Saturated Fat 1g||5%|
|Trans Fat 0g|
|Total Carbohydrate 26g||9%|
|Dietary Fiber 1g||4%|
|Total Sugars 1g|
|Includes 0g of Added Sugars||0%|
|Vitamin D 0mcg||0%|
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
MILK, CULTURES, SALT, ENZYMES), NATURAL FLAVORS, SEA SALT, DEHYDRATED GARLIC, YEAST, MALTODEXTRIN, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), WHEY, BACON FLAVOR (MALTODEXTRIN, SUNFLOWER OIL, MODIFIED CORN STARCH, NATURAL FLAVOR,
NATURAL SMOKE FLAVOR), ASCORBIC ACID (ADDED AS A DOUGH CONDITIONER), GUM ARABIC, SPICES, UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVOR), EXTRACTIVES OF PAPRIKA AND ANNATTO, EXTRACTIVE OF TURMERIC WITH SOY LECITHIN, LACTIC ACID, SPICE EXTRACTIVES (INCLUDING EXTRACTIVES OF CELERY SEED).
CONTAINS FISH (ALASKA POLLOCK), WHEAT