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10g Protein Noodles™ Bahn Mi inspired Bún

Prep Time 11 minutes
Yield 10 servings
10g Protein Noodles™ Bahn Mi inspired Bún


  • 1 Cup Lime Juice
  • 3/4 Cup Light Brown Sugar (packed)
  • 9 Tablespoons Rice Vinegar
  • 3/4 Cup Fish Sauce
  • 1 oz Garlic, minced
  • 1 oz Ginger, minced
  • 2-3 Each Thai Red Chili Pepper, thinly sliced
  • 2.5 lb Package 10g™ Protein Noodles (10lb case) 7929692800
  • 6 oz Carrot, julienned
  • 6 oz Cucumber, julienned
  • 6 oz Daikon (peeled & julienned)
  • Garnish Fresh Mint Leaves
  • Garnish Fresh Cilantro
  • Garnish Shiso
  • Garnish Bean Sprouts
  • Garnish Peanuts, chopped


1. Dipping Sauce: Combine lime, brown sugar, rice vinegar, fish sauce, garlic, ginger and chiles.

2. Line bowls with 4 oz 10g Protein Noodles™; top with carrots, cucumbers, daikon.

To serve: sprinkle with mint, cilantro, shiso, bean sprouts and peanuts. Serve with dipping sauce.

Substitutions: Watermelon Radishes for daikon. Radish Sprouts for Bean Sprouts.



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