Wild Alaska Pollock Burger 4oz (3lb bag) 429222
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Serve with your favorite condiments on a bread of your choice, with your favorite side dish
Preparation and Cooking
Cooking Instructions: KEEP FROZEN UNTIL READY TO COOK. Thawing is not recommended – cook from frozen. GRILL OR BARBECUE: Preheat to medium heat (350 degrees F). Cook for 4 to 5 minutes on each side. CONVENTIONAL OVEN: Preheat to 400 degrees F. Place frozen burger(s) on lightly greased baking sheet, cook for 9 to 10 minutes on each side. PAN-FRY: In lightly oiled pan, cook over medium heat 4 to 5 minutes each side. Microwave cooking is not recommended. * Cooking times and temperatures may vary substantially. Internal temperature should be at least 165 degrees F. We strive to produce a fully “boneless” product. As with all fish, however, occasional bones may still be present.
Keep Frozen at 0 degrees F or Below. Designed to cook from frozen.
Ingredients & Nutrition Information
Serving Size 1.0 Piece (113 g / 4.0 oz)
|Amount Per Serving|
|% Daily Value*|
|Total Fat 9g||12%|
|Saturated Fat 1g||5%|
|Trans Fat 0g|
|Total Carbohydrate 5g||2%|
|Dietary Fiber 0g||0%|
|Total Sugars 1g|
|Includes 0g of Added Sugars||0%|
|Vitamin D 0mcg||0%|
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.