Tortilla Encrusted Wild Alaska Pollock Portions 1-2 oz 420473
Raw Breaded: Tortilla Encrusted Pollock Strips, Seasoned, Skinless, Boneless, Fish portions, ready to cook.
Serving Suggestion
Fish Tacos, Wraps, Fish n Chips, Appetizeres, serve with your favorite dipping sauce.
Preparation and Cooking
KEEP FROZEN UNTIL READY TO COOK. Thawing is not recommended – cook from frozen.
Deep Fry: Heat oil to 350 °F. Fry frozen product for 3 1/2 to 4 minutes.
Microwave cooking is not recommended.
* Cooking times and temperatures may vary substantially. Internal temperature should be at least 145 °F. We strive to produce a fully “boneless” product. As with all fish, however, occasional bones may still be present.
Food Safety
Keep Frozen at 0 °F or Below. Designed to cook from frozen.
Ingredients & Nutrition Information
Nutrition Facts
Serving Size 2.0 Piece (97g)
| Amount Per Serving | ||
|---|---|---|
| Calories 120 | ||
| % Daily Value* | ||
| Total Fat 1g | 1% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 40mg | 13% | |
| Sodium 420mg | 18% | |
| Total Carbohydrate 15g | 5% | |
| Dietary Fiber 0g | 0% | |
| Sugars 1g | ||
| Protein 12g | 24% | |
| Calcium 2% | ||
| Iron 4% | ||
|---|---|---|
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
