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Redi Grilled™ Alaskan Salmon 6 oz Vac Pac 412984

Each skinless/boneless natural Alaska fillet portion Serve chilled or hot providing menu versatility with no waste and no cook loss for consistent portions every time! Offers a delicious fresh grilled taste!

 

Redi Grilled™ Alaskan Salmon 6 oz Vac Pac 412984

Serving Suggestion

Serve chilled or hot! Incorporate into a wide range of recipes any time of year!


 

Preparation and Cooking

FROM THAWED:
Microwave Oven: Using microwave-safe cookware, cover and microwave on 50% power for approximately 1.5 minutes to reach 140 °F.
Conventional Oven: Preheat oven to 350 °F. In an oven-safe baking dish, add salmon and enough liquid to cover the bottom of the dish. Cover with lid or foil and cook for approximately 10 minutes to reach 140 °F
FROM FROZEN:
Microwave Oven: Puncture vacuum package and microwave at 50% until 140 °F.
Stove Top: Place one frozen, unopened vacuum packed salmon portion in boiling water for 10-12 minutes. Carefully remove from package and serve.


 

Food Safety

Store at or below 0°F.Remove fully cooked salmon portions from the plastic pouch and place the product in a shallow tray, cover and store in the refrigerator overnight. Once thawed, the fully cooked salmon portions are ready to serve.


 
 

Ingredients & Nutrition Information

Nutrition Facts

Serving Size 1.0 Piece (170g)

Amount Per Serving
Calories 180
% Daily Value*
Total Fat 5g 6%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 80mg 27%
Sodium 340mg 15%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 31g 62%
Calcium 6%
Iron 8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

PINK AND/OR KETA SALMON, WATER, CONTAINS 2% OR LESS OF: SALT, SUGAR, SODIUM PHOSPHATES, MALTODEXTRIN, DEHYDRATED GARLIC AND ONION, SPICES, XANTHAN GUM, PAPRIKA, NATURAL FLAVORS, SPICE EXTRACTIVES. CONTAINS FISH (PINK AND/OR KETA SALMON).