PubHouse® Golden Ale Beer Battered Shrimp 31-35 count 418453
Please contact sales@tridentseafoods.com with questions.

Serving Suggestion
Serve with your favorite dipping sauces, use in tacos, wraps, appetizers. Serve in a shrimp and fries basket.
Preparation and Cooking
KEEP FROZEN UNTIL READY TO COOK. Thawing is not recommended – cook from frozen.
Conventional Oven: Preheat to 425° F. Place frozen product on lightly greased baking sheet, cook for 13 to 16 minutes until crisp. Turn product halfway through bake time for best results.
Convection Oven: Preheat to 400° F. Place frozen product on lightly greased baking sheet, cook for 8 to 11 minutes until crisp. Turn product halfway through bake time for best results.
Deep Fry: Heat oil to 350°F. Fry frozen product for 2 to 3 minutes until product is golden brown. Shake baskets occasionally to prevent from adhering.
Microwave cooking is not recommended.
* Cooking times and temperatures may vary substantially. Internal temperature should be at least 145°F. We strive to produce a fully “boneless” product. As with all fish, however, occasional bones may still be present.
Food Safety
Keep Frozen at 0 °F or Below. Designed to cook from frozen.
Ingredients & Nutrition Information
Nutrition Facts
Serving Size 8 pieces (107 g / 3.8 oz)
Amount Per Serving | ||
---|---|---|
Calories 200 | ||
% Daily Value* | ||
Total Fat 10g | 13% | |
Saturated Fat 1g | 5% | |
Trans Fat 0g | ||
Cholesterol 80mg | 27% | |
Sodium 760mg | 33% | |
Total Carbohydrate 18g | 7% | |
Dietary Fiber 0g | 0% | |
Total Sugars 0g | ||
Includes 0g of Added Sugars | 0% | |
Protein 10g | 20% |
Vitamin D 0.1mcg | 0% | |
Calcium 40mg | 4% | |
Iron 0.4mg | 2% | |
---|---|---|
Potassium 80mg | 2% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
CONTAINS CRUSTACEAN SHELLFISH (SHRIMP), WHEAT