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PubHouse® Battered Rockfish 1-2 oz (1/10 lb) 418860

PubHouse battered seafood combines the traditional appeal of English style fish 'n chips with the convenience of individually frozen, ready-to-serve product. PubHouse fillets are hand-cut, natural fillets dipped in our exclusive beer flavored batter.

 

PubHouse® Battered Rockfish 1-2 oz (1/10 lb) 418860

Serving Suggestion

Sandwich Wraps
Appetizers
Captain's Platters
Children's Menus
Fish 'n Chips
Fish Tacos
Friday Night Fish Fry Feast
Picnic Style


 

Preparation and Cooking

Keep Frozen until ready to use.
Deep fryer – preheat oil to 350°F. Fry for 3½ to 4½ minutes or until product is golden brown. Shake baskets occasionally to prevent from adhering.
Convection Oven – preheat to 400°F. Place product on baking sheet and cook for 10 to 12 minutes or until product is crisp. Turn product halfway through bake time for best results.
Conventional Oven – preheat to 425°F. Place product on baking sheet and cook for 16 to 18 minutes or until product is crisp. Turn product halfway through bake time for best results.

* Cooking times and temperatures may vary substantially. Internal temperature should be at least 145°F. We strive to produce a fully “boneless” product. As with all fish, however, occasional bones may still be present.


 

Food Safety

PubHouse products are designed to cook from frozen.


 
 

Ingredients & Nutrition Information

Nutrition Facts

Serving Size 2.0 Piece (98g)

Amount Per Serving
Calories 190
% Daily Value*
Total Fat 9g 12%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 380mg 17%
Total Carbohydrate 16g 5%
Dietary Fiber 0g 0%
Sugars 1g
Protein 9g 18%
Calcium 2%
Iron 6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

ROCKFISH, WATER, BLEACHED WHEAT FLOUR, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF: YELLOW CORN FLOUR, MODIFIED WHEAT STARCH, SUGAR, SALT, WHEY, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), GARLIC POWDER, YEAST EXTRACT, SPICES (BALCK PEPPER, WHITE PEPPER), NATURAL FLAVOR, MALTODEXTRIN, YELLOW 5, YELLOW 6, GUAR GUM. CONTAINS FISH (ROCKFISH), WHEAT, MILK