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Dungeness Crab Sections (1/45 lb) 425292

Native to the icy waters of the North Pacific, Dungeness Crab, when cooked, boasts a bright orange shell color and a tender, flaky white meat. Dungeness Crabs offer excellent value along with a distinctive sweet flavor.

 

Dungeness Crab Sections (1/45 lb) 425292

Serving Suggestion

Delicious in soups, sauces, appetizers and main dishes. Serve with melted butter for an elegant first course or pair with your favorite pasta and cream sauce as a delightful meal.


 

Preparation and Cooking

BROIL: Place thawed Dungeness Crab in broiler pan; brush with butter. Place pan about 4 inches from heat; broil 3 to 4 minutes. Brush with butter occasionally while broiling.

STEAM: Place steam basket in large pot; fill with boiling water to depth of 3/4 inch. Place thawed Dungeness Crab in basket; reduce heat & steam, covered, about 5 minutes or until crab is heated through.

GRILL: Place Dungeness Crab on well-oiled grill a few inches above hot coals for 5 minutes or until crab is heated through.


 

Food Safety

Keep Frozen at 0 ┬░F until ready to use.
Place Crab on a shallow pan or tray that drains easily and place this pan into a larger one to contain the drippings cover with plastic wrap and refrigerate 8-10 hours, or overnight.


 
 

Ingredients & Nutrition Information

Nutrition Facts

Serving Size 3.0 Ounce (weight) (85g)

Amount Per Serving
Calories 90
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 65mg 22%
Sodium 320mg 14%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 19g 38%
Calcium 6%
Iron 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

DUNGENESS CRAB. CONTAINS: CRUSTACEAN SHELLFISH (CRAB)