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Crunchy Cornmeal Wild Alaska Pollock Strips 1.5 oz WG, CN, Oven Ready 418303

Wild caught pollock, whole-grain breaded with a southern cornmeal coating. Par-fried and oven-ready. Child Nutrition product.

 

Crunchy Cornmeal Wild Alaska Pollock Strips 1.5 oz WG, CN, Oven Ready 418303

Serving Suggestion

Serve in a basket with fries as a great alternative to traditional Fish & Chips.


 

Preparation and Cooking

Cooking instructions:* Keep frozen until ready to cook. Thawing is not recommended – cook from frozen.
Conventional oven: preheat to 425° F. Place frozen product on lightly greased baking sheet, cook for 13 to 15 minutes until crisp. Turn product halfway through bake time for best results.
Convection oven: preheat to 375° F. Place frozen product on lightly greased baking sheet, cook for 13 to 15 minutes until crisp. Turn product halfway through bake time for best results.
Deep fry: heat oil to 350° F. Fry frozen product for 3½ to 4 minutes until product is golden brown.
Microwave cooking is not recommended.
* Cooking times and temperatures may vary substantially. Internal temperature should be at least 165° F. We strive to produce a fully “boneless” product. As with all fish, however, occasional bones may still be present.


 

Food Safety

Keep Frozen at 0 °F or Below. Designed to cook from frozen.


 
 

Ingredients & Nutrition Information

Nutrition Facts

Serving Size 3.0 Piece (128g)

Amount Per Serving
Calories 260
% Daily Value*
Total Fat 11g 14%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 550mg 24%
Total Carbohydrate 25g 8%
Dietary Fiber 2g 7%
Sugars 0g
Protein 16g 32%
Calcium 2%
Iron 10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

57% FISH (ALASKA POLLOCK), 43% BATTER & BREADING (WHOLE WHEAT FLOUR, WATER, VEGETABLE OIL [SOYBEAN AND/OR CANOLA], ENRICHED WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WHOLE YELLOW CORN FLOUR, WHOLE YELLOW CORN MEAL, CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, DEXTRIN, IODIZED SALT, YELLOW CORN FLOUR, WHEAT GLUTEN, LEAVENING [BAKING SODA, SODIUM ALUMINUM PHOSPHATE], POTASSIUM CHLORIDE, MALTODEXTRIN, SPICES [INCLUDING CELERY SEED], ENRICHED RICE FLOUR [RICE, FERRIC ORTHOPHOSPHATE, NIACIN, THIAMINE MONONITRATE, FOLIC ACID], CORN STARCH, ENZYME MODIFIED BUTTER, SUGAR, EXTRACTIVES OF PAPRIKA AND TURMERIC, SODIUM CASEINATE [A MILK DERIVATIVE], CITRIC ACID, CORN SYRUP SOLIDS, GARLIC POWDER, SODIUM CITRATE, YEAST, FLAVOR, SPICE EXTRACTIVES, CONCENTRATED LEMON JUICE, WHEY, NATURAL FLAVORS, PAPRIKA AND ANNATTO, MODIFIED CELLULOSE, OAT FIBER, MONO AND DIGLYCERIDES). CONTAINS FISH (ALASKA POLLOCK), WHEAT, MILK