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Crispanko™ Raw Breaded 2.5-3.5 oz Cod Flt 413897

2.5-3.5 oz Portions; Raw Panko Breaded, Cod Fillet

 

Crispanko™ Raw Breaded 2.5-3.5 oz Cod Flt 413897

Serving Suggestion

Serve With Your Favorite Dipping Sauce.


 

Preparation and Cooking

Cook From Frozen. Deep fry: heat oil to 350°F. Fry frozen product for 5 1/2 to 8 minutes until product is golden brown. Shake baskets occasionally to prevent product pieces from sticking together.
Cook product to an internal temperature of 145°F.
We strive to produce a fully “boneless” product. As with all fish, however, occasional bones may still be present.


 

Food Safety

Keep Frozen 0°F or Below Until Ready to Cook.
Designed to Cook From Frozen. Thawing of Product Not Recommended.


 
 

Ingredients & Nutrition Information

Nutrition Facts

Serving Size 1.0 Piece (78g)

Amount Per Serving
Calories 100
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 470mg 20%
Total Carbohydrate 13g 4%
Dietary Fiber 0g 0%
Sugars 0g
Protein 9g 18%
Calcium 2%
Iron 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

COD, WATER, BLEACHED ENRICHED FLOUR (WHEAT, NIACIN, IRON, THIAMINE MONONITRATE, RIBOVFLAVIN, FOLIC ACID), BLEACHED WHEAT FLOUR, MODIFIED CORN STARCH, YELLOW CORN FLOUR, CONTAINS 2% OR LESS OF: SALT, WHEY, YEAST, PALM OIL, SODIUM TRIPOLYPHOSPHATES (TO RETAIN MOISTURE), LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), GARLIC POWDER, ONION POWDER, MALTED BARLEY FLOUR, SPICE, DEXTROSE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, TURMERIC (COLOR), YEAST EXTRACT, ASCORBIC ACID (ADDED AS A DOUGH CONDITIONER). CONTAINS FISH (COD), WHEAT, MILK.