Chilean Seabass Fillets 6oz Skinless, Boneless 412905
Wild-caught Chilean Seabass. Skinless & boneless. Individualy Quick Frozen, Portioned, and Individualy Vacuum Packed to retain freshness.
Serve as a main entrée with wild rice and vegetables, on an exotic platter, or in a sandwich, salad, or casserole.
Preparation and Cooking
Allow 10 Minutes of cooking time per inch of thickness on thawed product; 20 minutes per inch on frozen product.
Remove the product from all packaging and place on tray or plate. Loosely cover and thaw under refrigeration. Keep thawed product refrigerated and use within 2 to 3 days.
Ingredients & Nutrition Information
|Amount Per Serving|
|% Daily Value*|
|Total Fat 22g||28%|
|Saturated Fat 5g||25%|
|Trans Fat 0g|
|Total Carbohydrate 0g||0%|
|Dietary Fiber 0g||0%|
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.