Cheddar Crumb Encrusted Wild Alaska Pollock Portion 5 oz 417510
Wild Caught, Boneless, Skinless, Block Cut, Serpentine Shape, Encrusted Portions.
Serve as a Main Entree.
Preparation and Cooking
Cook From Frozen.
Convection Oven – preheat oven to 400 °F. Put products in single layer on a lightly greased baking sheet and bake for approximately 15 – 17 minutes.
Cook to an internal temperature of 165 °F.
Keep Frozen at 0 °F or Below. Designed to cook from frozen.
Ingredients & Nutrition Information
|Amount Per Serving|
|% Daily Value*|
|Total Fat 8g||10%|
|Saturated Fat 2g||10%|
|Trans Fat 0g|
|Total Carbohydrate 7g||3%|
|Dietary Fiber 0g||0%|
|Total Sugars 0g|
|Includes 0g of Added Sugars||0%|
|Vitamin D 0mcg||0%|
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.