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Ultimate Fish Stick 1 oz-All Natural (12/15oz) 4411558

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Nutrition Facts
Serving Size 3.0 PIECE, (85 g) 3 oz
Amount Per Serving
Calories 160 Calories from Fat 60
% Daily Value *
Total Fat 7g 11%
  Saturated Fat 1g 5%
  Trans Fat 0g  
Cholesterol 35mg 12%
Sodium 230mg 10%
Total Carbohydrate 14g 5%
  Dietary Fiber 1g 4%
  Sugar 0g  
Protein 10g
Vitamin A 2% Vitamin C 4%
Calcium 0% Iron 4%
Omega 3 mg
Manufacturer Trident Seafoods - Frozen
Mfg Product Number 4411558
Shipping Container UPC 10028029115588
Unit UPC 028029115581
Brand Name Trident®
Servings Per Case 60
Serving Size 3 pieces (3 oz)
Kosher No

General Information


Trident Seafoods proudly presents the Ultimate Fish Stick. We call it the Ultimate because it's really in a category of its own -- offering more fish, better fish and less breading than the competition. There's no mince and no mystery -- just whole fillets of deep-skinned, once frozen, Genuine Alaska Pollock in a lightly seasoned crumb coating that cooks up crunchy, baked or dep fried. Kids will love them, and they're perfect for quick, healthy appetizers, tempting fish tacos or delicious seafood wraps.

Market Segment


Assisted Living, Business & Industry, Casual Dining, Club Stores, Country Clubs, Family Style Dining, Fast Food, Fine Dining, Health Care, Hotel/Motel, Retail -Seafood Counter, Retail Grocery, Retail-Service Deli HMR Foods, Retirement Communities, Schools, Universities & Colleges

Ingredients


ALASKA POLLOCK, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, TAPIOCA STARCH, CONTAINS 2% OR LESS OF: YELLOW CORN FLOUR, WHOLE WHEAT FLOUR, PREGELATINIZED RICE FLOUR, YELLOW CORN MEAL, RICE FLOUR, SALT, CANOLA OIL, ONION POWDER, WHEAT GLUTEN. SUGAR, YEAST, DEHYDRATED RED AND GREEN BELL PEPPER, TOMATOES, SOYBEAN OIL, LEAVENING (CREAM OF TARTAR, BAKING SODA), GARLIC POWDER, NATURAL FLAVORS, SPICES. PARFRIED IN SOYBEAN AND/OR CANOLA OIL.
CONTAINS FISH (ALASKA POLLOCK), WHEAT.

Thawing Instructions


Designed to cook from frozen.

Preparation and Cooking Instructions


COOK FROM FROZEN.
Conventional Oven: Preheat oven to 475 Degrees F. Place frozen product on lightly greased baking sheet, cook for 11 - 13 minutes until crisp. Turn product half way through bake time for best results.
Convection Oven: Preheat oven to 400 Degrees F. Place frozen product on lightly greased baking sheet, cook for 9 To 11 minutes until crisp. Turn product halfway through bake time for best results.
Microwave Oven: Cook 3 sticks on High power for 1.5 to 3 minutes.
Deep Fryer: Preheat oil to 350 Degrees F. Fry frozen product for 3 to 4 minutes until product is golden brown.
Oven temperature and cooking times may vary substantially. Internal temperature shoud be at least 165 degrees F. We strive to produce a fully “boneless” product. As with all fish, however, occasional bones may still be present.

Serving Suggestion


Great plain or with your favorite sauces. Works well with nearly any side-dish.

Benefits


More Fish - Less Breading

Yield Portion


14 pieces (per inner box)

Location / Availability


Available year-round.

Package Information

Package Description 12/15oz Retail *
Type IQF-Individually Quick Frozen
Pallet Quantity 60
Packaging Notes * This case has 15oz inner boxes.
Pallet Tiers 12
Pallet Height 5
Minimum Recommended Storage Temperature 0° F
Shelf Life 24 Months
Master
Master Description 1 CASE
Unit Size 12 LB
Pack 12/15oz
Gross Weight 13.00 LB
Net Weight 11.25 LB
Height 9.00 IN
Width 12.00 IN
Length 13.50 IN
Volume 0.840 FT

Species Information

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