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Leg A Sea ® Flake Style -Crab (12/1 lb.) 402113

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Nutrition Facts
Serving Size 0.5 CUP, (85 g) 3 oz
Amount Per Serving
Calories 80 Calories from Fat 10
% Daily Value *
Total Fat 1g 2%
  Saturated Fat 0g 0%
  Trans Fat 0g  
Cholesterol 10mg 3%
Sodium 600mg 25%
Total Carbohydrate 12g 4%
  Dietary Fiber 0g 0%
  Sugar 2g  
Protein 6g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 0%
Omega 3 mg
Manufacturer Trident Seafoods - Frozen
Mfg Product Number 402113
Shipping Container UPC 10079468021138
Unit UPC 079468021131
Brand Name Leg A Sea®
Servings Per Case 64
Serving Size 3 oz
Kosher No

General Information


Leg A Sea Flake Style Crab consists of short, angular pieces that shred easily to resemble crab body meat. It is fat free, low in cholesterol and no MSG added.

Market Segment


Assisted Living, Buffet, Business & Industry, Casinos, Casual Dining, Catering, Club Stores, Extended Care, Family Style Dining, Health Care, Hotel/Motel, Military, Nursing Home, Retail -Seafood Counter, Retail Grocery, Retirement Communities, Universities & Colleges

Ingredients


ENGLISH - Fish (Pollock And/Or Whiting), Water, Egg Whites, Corn Starch, Potato Starch, Mirin (Rice Wine), Contains 2% Or Less Of The Following: Salt, Sugar, Natural & Artificial Flavors, Soybean Oil, Sorbitol, Soy Protein Isolate, Carrageenan, Sodium Phosphates, Paprika, Color Added.
Allergy Information: Contains Fish, Crab, Eggs, And Soy. May contain wheat.
FRENCH - Poisson (Gorberge De L' Alaska Et/Ou Merlan), Eau, Blanc D’œuf Liquide, Amidon De Maïs, Fécule De Pommes De Terre, Mirin (Eau, Mirin [Riz, Alcool, Enzyme Koji, Sel], Dextrose, Extrait Sec De Sirop De Maïs), Sel, Sucre, Sorbitol, Arômes Naturels Et Artificiels, Isolat De Protéines De Soya, Huile De Soya, Carraghénine, Paprika, Phosphate De Sodium, Colorant.
Allèrgenes: Contient Du Poisson, Des Œufs, Du Crabe Et Du Soya. Peut Contenir Le Blé

Thawing Instructions


Thaw product overnight or for 8-10 hrs in refrigerator. Frozen products have 18 months shelf life at (0 degrees F), use within 3-5 days after thawing (35 degrees F). Refrigerated products have 75-80 days shelf life if unopened and refrigerated (35 degrees F), and 3-5 days once opened.

Preparation and Cooking Instructions


SEAFOOD & MUSHROOM FETTUCCINE

1. Melt 2 Tbs. butter in large skillet; add 8 oz. of thinly sliced mushrooms, 1/3 cup Shitake mushrooms and saute until golden; transfer to a separate bowl.

2. Melt remaining 2 Tbls. butter in skillet. Add 2-1/2 Tbls. flour; cook for 1 minute. Gradually stir in 1-1/4 cups milk. Cook, stirring over medium heat until thickened. Stir in 2/3 cup peas, 1/2 cup Parmesan, salt and pepper. Add mushrooms and 8 oz. Leg A Sea. Cook until heated through.

3. Cook 1 lb. fettuccine until al dente. Drain. For service arrange 4 oz. of fettuccine on a plate, and top with 4 oz. of the Leg A Sea and mushroom sauce.

HOLDING TIP: Fettuccine can be mixed with the Leg A Sea & mushroom sauce and held one hour in a steamtable (#5 setting).

Serving Suggestion


Seafood Chowder
Seafood Stuffed Mushrooms
Seafood Asparagus Bisque
Seafood Taco Salad
Seafood Salad and Sandwich Mix
Seafood Tortilla Wrap
Seafood Sedona Roll
Seafood Soup

Benefits


Easy to handle, quick preparation
Year-round availability for consistent menu planning
Fat, low cholesterol and no MSG added
A good source of protein
Create menu items at a fraction of fancy crab cost
Ideal for salads and many other applications

Location / Availability


Available year-round.

Other Information


All Leg A Sea products are fully cooked and pasteurized and have no bones or shells just open and serve! Leg A Sea products are an extraordinary value.

Package Information

Package Description 15# 435 KR Non Printed
Type Vacuum-Packed
Pallet Quantity 132
Pallet Tiers 11
Pallet Height 12
Minimum Recommended Storage Temperature 0 F
Shelf Life 18 Months Frozen
Master
Master Description 1 CASE
Unit Size 12 LB
Pack 12
Gross Weight 13.25 LB
Net Weight 12.00 LB
Height 4.56 IN
Width 11.13 IN
Length 14.37 IN
Volume 0.420 FT

Species Information

Species Name Surimi Seafood (Imitation Crab)
Type Value-Added
Image
Species Info Surimi Seafood is a processed, textured fish paste made from the flesh of Alaska Pollock, Whiting and Hake. State of the art processing can create flavor, color & texture resembling an assortment of shellfish.
Harvest Period The ultimate convenient product, Surimi Seafood is pre-cooked & frozen -available year-round.

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