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Batter-Redi Cod 1.75 oz Portion Skinless, Boneless (1/10 lb) 430337

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Nutrition Facts
Serving Size 2.0 PIECE, (100 g) 3.5 oz
Amount Per Serving
Calories 80 Calories from Fat 10
% Daily Value *
Total Fat 1g 2%
  Saturated Fat 0g 0%
  Trans Fat 0g  
Cholesterol 45mg 15%
Sodium 60mg 3%
Total Carbohydrate 0g 0%
  Dietary Fiber 0g 0%
  Sugar 0g  
Protein 18g
Vitamin A 0% • Vitamin C 2%
Calcium 2% • Iron 2%
Omega 3 mg
Manufacturer Trident Seafoods - Frozen
Mfg Product Number 430337
Shipping Container UPC 00028029303377
Unit UPC N/A
Brand Name Trident®
Servings Per Case 46
Serving Size 2 pieces (100 g/3.5oz)
Kosher No

General Information

Precut Raw Portion, Skinless, Boneless, Individually Quick Frozen.

Market Segment

Assisted Living, Buffet, Casinos, Casual Dining, Catering, Club Stores, Corrections, Country Clubs, Cruise Lines, Extended Care, Family Style Dining, Fast Food, Fine Dining, Health Care, Hotel/Motel, Nursing Home, Quick Service Restaurants, Universities & Colleges

Ingredients

COD.
CONTAINS: FISH (COD).

Thawing Instructions

Remove the product from all packaging and place on tray or plate. Loosely cover and thaw under refrigeration. Keep thawed product refrigerated and use within 2 to 3 days.

Preparation and Cooking Instructions

Keep frozen until ready to use. Keep thawed product refrigerated and use within 2–3 days. Allow 10 minutes of cooking time per inch of thickness on thawed product; 20 minutes per inch on frozen product. Oven temperatures vary.

Serving Suggestion

Fish 'n Chips
Fish Tacos
Soups

Benefits

Individually Quick Frozen
Very mild flavor
Boneless, Skinless
Ideal for high volume feeders
Multiple menu applications
Easy to work with
Easy to eat
White meat

Yield Portion

about 91 pieces 46 serving (3.5oz)

Location / Availability

Available year-round

Package Information

Package Description 10# IQF Trident RSC-910288
Type IQF-Individually Quick Frozen
Pallet Quantity 84
Pallet Tiers 12
Pallet Height 7
Minimum Recommended Storage Temperature 0 F
Shelf Life 24 Months
Master
Master Description 1 CASE
Unit Size 10 LB
Pack 1/10
Gross Weight 11.30 LB
Net Weight 10.00 LB
Height 4.50 IN
Width 10.50 IN
Length 16.12 IN
Volume 0.440 FT

Species Information

Species Name Cod - Pacific
Type Finfish-North Pacific
Image
Species Info Cod meat is white, tender-firm, lean and flaky, with a mild taste.
Harvest Period Cod is harvested from the middle of January to roughly the middle of April.

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