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5 oz. Garlic Pepper Glazed Salmon (1/10 lb) 417522

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Nutrition Facts
Serving Size 1.0 PIECE, (142 g) 5 oz
Amount Per Serving
Calories 190 Calories from Fat 80
% Daily Value *
Total Fat 9g 14%
  Saturated Fat 1g 5%
  Trans Fat 0g  
Cholesterol 60mg 20%
Sodium 260mg 11%
Total Carbohydrate 2g 1%
  Dietary Fiber 0g 0%
  Sugar 0g  
Protein 23g
Vitamin A 2% • Vitamin C 0%
Calcium 2% • Iron 6%
Omega 3 mg
Manufacturer Trident Seafoods - Frozen
Mfg Product Number 417522
Shipping Container UPC 00028029175226
Unit UPC NA
Brand Name Trident®
Servings Per Case 32
Serving Size 1 piece (5oz)
Kosher No

General Information

Wild Caught, Skinless Boneless Marinated Pink Salmon Portions.

Market Segment

Assisted Living, Buffet, Casinos, Casual Dining, Catering, Club Stores, Country Clubs, Cruise Lines, Extended Care, Family Style Dining, Fine Dining, Health Care, Hotel/Motel, Nursing Home, Pizza, Pasta, Quick Service Restaurants, Retail -Seafood Counter, Retail-Service Deli HMR Foods, Retirement Communities, Universities & Colleges

Ingredients

PINK SALMON, GARLIC PEPPER MARINADE (WATER, EXPELLER CANOLA OIL, GARLIC, CORNSTARCH, SEA SALT, BLACK PEPPER, XANTHAN GUM, ACACIA GUM, LEMON OIL, PARSLEY),
CONTAINS FISH (PINK SALMON).

Thawing Instructions

Keep Frozen at 0 degrees F or Below. Designed to cook from frozen.

Preparation and Cooking Instructions

Cook From Frozen.
Convection oven – preheat oven to 400 degrees F. Put products in single layer on a lightly greased baking sheet and bake for approximately 13 – 16 minutes.
Cook to an internal temperature of 145 degrees F.

Serving Suggestion

Serve as a Main Entrée.

Benefits

Nutritious, Outstanding Taste & Texture Boneless, Safe And Easy To Eat, Skinless, Preferred By Customers, Portion Control, Labor Saving, Cost Control, Easy To Cook.

Yield Portion

usually 32

Package Information

Package Description 10# Trident No Thaw
Type IQF-Individually Quick Frozen
Pallet Quantity 84
Pallet Tiers 12
Pallet Height 7
Minimum Recommended Storage Temperature 0 F
Shelf Life 24 Months
Master
Master Description 1 CASE
Unit Size 10 LB
Pack 1/10
Gross Weight 11.20 LB
Net Weight 10.00 LB
Height 15.00 IN
Width 10.00 IN
Length 6.25 IN
Volume 0.540 FT

Species Information

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