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Trident Seafoods® Smoked Sockeye Salmon Boneless Skin-On 6.50 oz

Product Pack

Made from whole fillets of sustainable, Wild Alaskan Salmon; brined and cut into strips and then slow smoked using aromatic hard woods for an incredible smoky flavor. Hand Packed. Boneless, Skin-On.

Serving Suggestion

It's a wonderful addition to a salad, sandwich or any hot recipe.

Preparation and Cooking

Fully Cooked. Ready to Eat.

Food Safety

Store unopened cans at ambient temperature.
Protect from freezing.

Ingredients & Nutrition Information

Nutrition Facts

Serving Size .25 Cup (55g / 1.9oz)

Amount Per Serving
Calories 90 Calories from Fat 4
% Daily Value*
Total Fat 4 g 6 %
Saturated Fat 1 g 5 %
Trans Fat g
Cholesterol 40 mg 13 %
Sodium 330 mg 14 %
Total Carbohydrate 0 g 0 %
Dietary Fiber 0 g 0 %
Sugars 0 g
Protein 14 g
Vitamin A 2 % Vitamin C 0 %
Calcium 2 % Iron 2 %
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65g 80g
    Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
    Dietary Fiber 25g 30g
SOCKEYE SALMON, SALT, BROWN SUGAR, NATURAL WOOD SMOKE.
CONTAINS FISH (SOCKEYE SALMON).

"Great, easy supper. Very versatile! Thank you for a great product!"

Linda D. – Park City, UT

Did You Know?

A general rule is to cook fish 10 minutes for each inch of thickness and has reached an internal temperature of at least 145ºF.